Leopold's Ice Cream, Inc.
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Leopold’s Ice Cream is a family run, old fashion, premium ice cream parlor located in historic Savannah, Georgia. Started in 1919 by three brothers from Greece, Leopold’s has been a favorite for generations of Georgians. Today, Leopold’s is owned and operated by Stratton and Mary Leopold. Using the finest, freshest ingredients, we still craft Leopold’s super premium ice cream the way Stratton’s father did nearly 100 years ago. All of our products, from ice cream to the local Georgia Shrimp for our Shrimp Salad, are prepared lovingly on site by highly skilled chefs and ice cream craftsmen.
We now have three locations to choose from! Our flagship parlor is located on Broughton Street in historic, Downtown Savannah. We have two locations in the Savannah/Hilton Head International Airport in Pooler. One past TSA security and one before in the Savannah Square that is accessible to the public without a ticket to fly. Our airport parlors offer all of your favorite flavors and the Savannah Square location offers a full soda fountain menu. We also offer hand packed pint and parking validation for our Airport customers.
Our retro ice cream carts and uniformed soda jerks are the perfect addition to any event, big or small. Learn more and see photos of our carts at www.leopoldsicecream.com/catering
For those who are unable to visit us in Savannah (or just want a little taste of Savannah at home), we ship our super-premium ice cream across the entire US! For information and orders, visit www.leopoldsicecream.com/shop
Our commitment to the arts and education in our community is second only to our commitment to extremely high-quality products and exemplary customer service. We are proud to have been designated one of the Top 10 Ice Creams in the world and we look forward to serving you soon!
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